Facility Hygiene Supervisor
Florida, Lakeland-Winter Haven
This position, which reports to the Quality Assurance Manager, provides leadership and guidance in the areas of sanitation, sanitary design, risk assessment and acts as a liaison to plant management staff. The Facility Hygiene Supervisor is responsible for supervising the sanitation team, ensuring pre-operational readiness for production including reviewing applicable records, supporting all phases of sanitation, sanitary design and environmental risk control. Ultimately, this role is responsible for understanding, communicating and leading sanitation programs, managing services suppliers and ensuring all sanitation activities are being performed in an effective manner. Must be able to work flexible schedules within a 24/7 operation, with primary responsibility during the evening shift. Will interact with corporate Quality Assurance and Engineering staff on programs, projects and practices. Key interaction with regulatory officials on sanitation inspections.
: Supervise facility hygiene team and sanitary operations on shift. Conduct pre-operational inspections and document review/management to ensure equipment and environment is clean and sanitized prior to production to ensure the highest quality product.
: Manage and maintain the facilities Master Sanitation Schedule.
: Conduct analysis on CIP (Clean in Place), COP and manual cleaning, monitor results, initiate corrections, and maintain/improve effectiveness.
: Provide training for new and current employees.
: Track and control cleaning chemical.
: Ensure cleaning and support and enable quality and operational effectiveness and efficiencies goals.
: The position will interact with operations at all levels, Bevolution Groups Corporate Quality Assurance, and Engineering staffs. Coordinates with QA manager to ensure quality systems and customer requirements and expectations are met.
: Proficient in sanitation program management and metrics; Relevant State, FDA and USDA sanitation related regulations; juice & beverage sanitation and microbiology,
: Proficient with the concepts of hazard analysis, risk assessments and sanitation,
: Excellent organizational, communication, interpersonal and team interaction skills
: Highly motivated, self-directed and a self-starter
: While primarily sanitation related hours, need an ability to be flexible with hours
: 3-5 years' experience in Juice/Beverage, Food Safety, Sanitation and Quality